Make and share this Light Wheat Bread (Bread Machine) recipe from Food.com.
Author: papergoddess
This is basically an amalgam of several basic bread recipes, simplified and adapted for use as a pizza crust. The bread machine just makes it easier. Makes a 10-14" inch pie.
Author: Chadley25
This is a basic semolina bread which is ideal for vegetarian/vegan diets. Recipe is for a 2 lb loaf in a bread machine.
Author: AlmzAlly
I grew up eating pan de sal for breakfast or merienda (snack). My favorite was Baliwag-style, enriched with milk, butter and egg. Knead dough in bread machine, then shape and bake in regular oven. Breadcrumbs...
Author: May M
This is my favorite bread from childhood...different recipe but same kind of bread. Recipe courtesy of Betty Crocker's New Cookbook.
Author: AmyZoe
This is an adopted recipe. Original intro: "Traditional Russian-Mennonite double buns: buns with a little knob or mini-bun on top." (Thanks Zenith/Cornelia)
Author: Pamela
from the blog Healthy Delicious - http://healthy-delicious.com/2009/12/new-york-style-bagels/ - cook time includes rising time
Author: ellie3763
This is the recipe I found handwritten in my Polish grandmother's cookbook. I have since found ones almost identical in Polish cuisine cookbooks. I so looked forward as a child to the Sundays that the...
Author: Vina7737
Granola is a mixture of various grains but is usually made of oats, and it can include nuts and dried fruit, Use your favorite when making this bread. Very good toasted.
Author: Barb G.
Make and share this Bread Machine French Bread (simple, simple, simple) recipe from Food.com.
Author: princess buttercup
A delicious fiber bread, a couple slices of this will wake up any sandwich filling! Toasted and topped with honey or marmelade makes breakfast something you'll look forward to!
Author: sharflan
Not an authentic recipe as it misses out the Teff flour. I made this version as I cannot find Teff anywhere!
Author: PinkCherryBlossom
Great bread to make Recipe #269936 topped with Recipe #269638. You just gotta try one of these New Orleans Po Boys! You'll be glad you did! Preparation time includes rising time for dough.
Author: Lindas Busy Kitchen
As an old time former Tupperware Manager I used to use this recipe alot for Parties, and it is so darned easy. What I would do is make the bread at home, wrap the loaves in nice saran wrap and cellophane...
Author: Chabear01
I love this recipe. The oats give it a really good taste, and I use wheat flour for some wheat taste. If you don't enjoy wheat flour, you can use all white flour and it is still delicious. I use my bread...
Author: beccalynn
This 100% whole wheat bread, moist and tender, has the nutty taste of both the wheat itself, and walnuts. It's great for sandwiches, or try it toasted and spread with jam at breakfast -- delicious!. From...
Author: Annacia
So easy yet sooo tasty! I especially like the fact that I can make whatever size loaf I need. Original recipe from Artisan Bread in Five Minutes a Day however, I've made some minor adjustments plus cut...
Author: Galley Wench
Make and share this Orange Bread for the bread machine recipe from Food.com.
Author: southern chef in lo
I found this recipe in Taste of Home Magazine, recipe by Elsie Palmer. I just received my first KitchenAid Mixer for Christmas and couldn't wait to try it on making bread dough and decided to try this...
Author: diner524
Another blue ribbon bread. This bread is hearty, but not heavy, has a nice flavor, and makes great sandwiches. It is not as easy and light to knead as my white bread... maybe it builds muscles! We all...
Author: Sweetiebarbara
Recipe from Foodnetwork.com. I'm going to try this in my bread machine dough only cycle and make rolls out of it.
Author: Kerena
This is an absolutely fabulous recipe. My whole family loves it. Try it toasted with butter and jam. YUMMY!
Author: morningglory
This came from the Yankton, South Dakota Press and Dakotan newspaper. My DD does not like cinnamon rolls (my child?) so I thought this might be more like a caramel apple and less like cinnamon. It is very...
Author: KCShell
Make and share this Portuguese Sweet Bread for the Bread Machine recipe from Food.com.
Author: southern chef in lo
Make and share this Bread Machine Cheesy Bread recipe from Food.com.
Author: Tarynne
Make and share this Streuselkuchen (Crumb Cake) recipe from Food.com.
Author: GrandmaIsCooking
This is so good. Especially great toasted. I have made Dilly Bread for years the regular way but now here is one for the bread machine. This one is good for you because when you mix a dairy (cottage cheese)...
Author: Mimi in Maine
This bread is SO appealing and very versatile too! We often have it in the summertime quartered and sliced horizontally and filled with barbecued chicken thighs, lettuce, sliced red onions, tomatoes and...
Author: Karin...
Another recipe from my dear friend. No doubt an effort to make homemade buns something SHE didn't always have to do FOR me!! (prep time includes kneading; passive/cook time includes rising time)
Author: Swan Valley Tammi
Make and share this Bread Maker Hamburger Buns recipe from Food.com.
Author: DotM7037
This recipe yields 3 hearty loaves of bread Here is what I love about this recipe. It's simple, uses few ingredients and you have great results every time. Don't be afraid of making this bread! This is...
Author: Liv2taste
These Flower Pot bread loaves or bread rolls will certainly be a point of conversation and no doubt bring gasps of pleasure and admiration when you serve them! Moreover, they are so easy to make especially...
Author: French Tart
This is our everyday bread that we use for sandwiches and toast. It's dairy and egg free which makes it a favorite of mine - this also makes it safe to use the bread machine timer. This recipe makes a...
Author: angie_pangie
Make and share this Rapid Basic White Bread (Bread Machine) recipe from Food.com.
Author: janem123
Make and share this Italian Tomato Herb Bread recipe from Food.com.
Author: Sharon123
Our family LOVES French bread. If we have any leftovers, I make croûtons out of it or use it with French onion soup. This recipe came from my Oster bread machine cookbook. You can also use only the "dough"...
Author: Karen..
After trying Kim's (my sister-in-law) moist wheat bread, I HAD to have the recipe! It was delish! You HAVE to follow this recipe to a "T" if you want it to be moist, light, & fluffy... Don't substitute...
Author: Sweet Chef Shelly
Just 4 ingredients...and the salt is optional! Please note that the cooking time includes a 30 minute rising. The kneading times given are for an electric mixer (I use my Bosch), so it will take a little...
Author: Annisette
This is absolutely the best pepper cheese bread recipe I have ever found. It came from Betty Crocker years ago when they did their recipe boxes back in the 70's. It is baked in 1 lb. coffee cans. My mom...
Author: rayna_reagon
This recipe will make two loaves of the *best* French bread you will ever have, I have been making this for years with perfect results every time, sometimes it is not the ingredients used but the method...
Author: Kittencalrecipezazz
This recipe came with a Williams- Sonoma French Bread pan my In-Laws gave me for Christmas. (I have wonderful In-Laws :)) I have only tried this recipe in the specified pan and it is absolutely delicious!...
Author: Brenda.
A dear friend gave me this recipe, swearing that it is too easy to mess up- and she was right! It was delicous, better than anything fresh from the bakery!
Author: stonecoldcrazy
You really can make these rolls in an hour. I have used this dough to make quick cinnamon rolls. These directions are for a Kitchen-Aid mixer.
Author: quixoposto